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Writer's pictureSonya Morgan

Spinach Dip

INGREDIENTS

* 8 Oz. Soft cream cheese

* 1/4 Cup Mayo

* 1/2 Cup Parm. cheese

* 1/2 Cup Romano cheese

* 1 garlic clove - peeled and minced

* 1/2 Tsp. Basil

* 1 can of artichoke hearts (drained & chopped)

* 1 can of spinach (drained)

* 1/4 Cup of Mozz. Cheese

* 1/4 Tsp. garlic salt


 

INSTRUCTIONS

* Preheat the oven to 350*

* Grease baking dish

* Stir in mayo, cream cheese, romano,, garlic, basil, garlic salt in bowl and mix well

* Put in artichokes and spinach

* Put all inside the baking dish

* Top with Mozz cheese

* Bake 25 minutes



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