Harvest Fare

Here is a simple, decorative fall favorite of mine. I sure hope us Floridians get an early fall this year. Mix fall decor into your appetizer platter by using a hollowed-out acorn squash as a serving dish. TO MAKE these, cut out the tops off three squash, scoop out the seeds, and clean out each one thoroughly. Serve hummus, marinated mushrooms, and a mixture of feta cheese and olive in each homemade bowl..