Avocado Bowls

INGREDIENTS

• 1/2 Cup of water

• 1 Cup of red quinoa

• 1 Tbsp. Olive Oil

• 5 Eggs

• 1/2 Tsp Salt

• 1/2 Tsp black pepper

• 1 Cup cherry tomatoes cut in half

• 1/2 Cup feta cheese

• 2 Avocados - sliced

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INSTRUCTIONS

• In boiling water - add quinoa - reduce heat, cover, simmer for 12 minutes

• Remove from heat (covered)

• Small saucepan make eggs

• In bowl add quinoa, avocados, tomatoes, cheese