INGREDIENTS
* 2 Lg. eggs beaten
* 1/2 Cup Mayo
* 2 Tbsp. parsley
* 1.5 Tsp. sea food seasoning
* 1 Tsp lemon juice
* 1 Tsp. dijon mustard
* 1 Lbs crab meat
* 1/2 Cup panko crumbs
INSTRUCTIONS
* Preheat oven to 400*
* Spray baking sheet with non stick spray
* Med. bowl - mix mayo, parsley, seasoning, lemon, mustard
* Put crab meat in mixture and panko crumbs
* Put spray on top of crab cakes.
* Bake for 12 minutes
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