INGREDIENTS
* 5 Tbsp. garlic herb butter
* 1 - 1 Lbs. shrimp deveined and peeled
* 1/4 Tsp. salt
* 1/4 Tsp. pepper
* 1/4 Tsp. parsley
INSTRUCTIONS
* Large pan melt butter, add shrimp and cook till pink (4 - 6 minutes)
* Salt and pepper, and parsley
Garlic Shrimp
Updated: Feb 27
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