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Slow Cooker Ravioli

  • Writer: Sonya Morgan
    Sonya Morgan
  • Nov 20, 2018
  • 1 min read

Updated: May 15, 2019


INGREDIENTS

• 1 - 25 oz. frozen bag of ravioli (beef or cheese)

• 1 - 45 oz. jar of your favorite spaghetti sauce

• 1 beef bouillon cube

• 1 cup mozzarella cheese

• 1/4 teaspoon garlic powder


 

INSTRUCTIONS

• Put ravioli into slow cooker

• Pour sauce, and all ingredients but cheese into the slow cooker

• Top off with cheese

• Cover and cook on low for 4 hours.


MMMMMMMMMM!!!!!!!


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