INGREDIENTS
* 3 Lg. chicken breast cubed
* Broccoli florets (usually two frozen bags)
* 1 Tsp. sesame oil
* 2 Tsp. corn starch
* 1 Tsp. Ginger
* Garlic (as much as you like)
* 3 Tbsp. brown sugar
* 1 Tbsp. veggie oil
* 1/2 - 1 Tsp. sesame seeds
* 1/4 Soy sauce
* 1 Lg. container of mushrooms
INSTRUCTIONS
* Add veggie oil into medium high pan
* Add cubed chicken and cook until crispy
* Add sesame oil, corn starch, ginger, garlic, brown sugar, soy sauce, mushrooms, and broccoli and cook until broccoli adn mushrooms are tender
* In separate pot make jasmine rice (follow instructions on box)
* Serve teriyaki chicken, broccoli and mushrooms over jasmine rice and ENJOYYYYYYY
Comments